Café

Stay Fresh

Café Hours

Breakfast

Farmstead

  • reg.4.99
380 cal.
@Breakfast / Pastries
  • reg.4.99
250 cal.
@Breakfast / Pastries
  • reg.4.99
210 cal.
@Breakfast / Pastries
  • reg.4.99
350 cal.
@Breakfast / Pastries
  • reg.4.99
250 cal.
@Breakfast / Pastries
  • reg.4.99
320 cal.
@Breakfast / Pastries
  • reg.4.99
380 cal.
@Breakfast / Pastries
  • reg.4.99
350 cal.
@Breakfast / Pastries
  • reg.4.99
470 cal.
@Breakfast / Pastries
60 cal.
@Breakfast / Pastries
  • reg.1.79
220 cal.
@Breakfast / Pastries
0 cal.
@Beverage
  • reg.2.75
15 cal.
@Beverage

Shell Café

  • reg.1.00
60 cal.
@Breakfast Grill
  • reg.1.00
310 cal.
@Breakfast Grill
  • reg.1.00
70 cal.
@Breakfast Grill
  • reg.4.39
420 cal.
@Breakfast Grill
  • reg.4.39
540 cal.
@Breakfast Grill
  • reg.3.79
90 cal.
@Breakfast Grill
  • reg.4.25
double star eggs, sauteed mushrooms, swiss cheese
290 cal.
@Breakfast Grill
  • reg.3.79
280 cal.
@Breakfast Grill
  • reg.4.25
200 cal.
@Breakfast Grill
  • reg.4.69
double star farm eggs, sauteed onions, peppers, cheddar cheese, wenneman smoked ham
Double Star Farms
350 cal.
@Breakfast Grill
  • reg.4.99
600 cal.
@Breakfast Grill
  • reg.1.70
130 cal.
@Breakfast Grill
  • reg.1.59
200 cal.
@Breakfast Grill
  • reg.3.35
390 cal.
@Breakfast Grill
  • reg.3.35
110 cal.
@Breakfast Grill
  • reg.2.05
150 cal.
@Breakfast Grill
  • reg.2.05
220 cal.
@Breakfast Grill
  • reg.2.05
230 cal.
@Breakfast Grill
130 cal.
@Grill
  • reg.2.09
0 cal.
@beverages
  • reg.3.09
0 cal.
@beverages
  • reg.3.95
5 cal.
@beverages
  • reg.2.30
220 cal.
@beverages
  • reg.2.30
220 cal.
@beverages
  • reg.1.85
0 cal.
@beverages
  • reg.1.85
90 cal.
@beverages
  • reg.1.85
100 cal.
@beverages
  • reg.1.85
90 cal.
@beverages
  • reg.2.49
60 cal.
@beverages
  • reg.2.49
80 cal.
@beverages

Lunch

Farmstead

  • reg.4.25
@Salads 'n Stuff
Farro with cucumbers, red pepper, red onions, feta cheese, tomatoes, Craisins and fresh parsley in a Greek Vinaigrette
@Salads 'n Stuff
  • reg.4.25
pasta tossed with corn, green chiles green onions, and feta cheese in a creamy dressing
@Salads 'n Stuff
Roasted Asparagus, Rainbow Carrots, Red Pepper and Red Onions
@Salads 'n Stuff
onion, zucchini, tomato, celery, basil and oregano
@Soup
chicken, northern beans, green chili, onion, potato and blistered peppers
@Soup
  • reg.11.99
Black Bean Burger topped with Pepper Jack Cheese, Lettuce, Tomato and Onion with Chipotle Sauce on a Golden Bun, served with House Chips
@Specials

Shell Café

onion, zucchini, tomato, celery, basil and oregano
@Soups
chicken, northern beans, green chili, onion, potato and blistered peppers
@Soups
ground beef, pork sausage, bell peppers, and potatoes served with rice and grilled bread
SIDES: white rice , grilled bread
@Roam
@Salads
@Salads
@Salads
@Salads
@Vegetable of the day
  • reg.12.99
roast beef, provolone, toasted hoagie, and au jus
SIDES: French fries , fountain drink
@Grill
chickpea, garlic, tahini, olive oil, lemon and salt
@Salsa and Hummus
@Salsa and Hummus
@Salsa and Hummus

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Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
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