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Washington University School of Medicine

Washington University School of Medicine

Café

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9 Tips to Make Cooking with Kids Fun and Stress-Free

Nine practical tips to make cooking fun while keeping kitchen chaos in check.

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ABC Pudding

Smooth avocado, banana, and chocolate pudding that is rich, sweet, and packed with nutrients.

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Where Messy Meets Magic: How Culinary Play Supports Developmental Milestones

Culinary activities are engaging and empowering ways to support developmental milestones.

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Café Hours

Breakfast

Farmstead

  • reg.4.99
380 cal.
@Breakfast / Pastries
  • reg.4.99
250 cal.
@Breakfast / Pastries
  • reg.4.99
210 cal.
@Breakfast / Pastries
  • reg.4.99
350 cal.
@Breakfast / Pastries
  • reg.4.99
350 cal.
@Breakfast / Pastries
  • reg.4.99
470 cal.
@Breakfast / Pastries
60 cal.
@Breakfast / Pastries
  • reg.1.79
220 cal.
@Breakfast / Pastries
0 cal.
@Beverage
  • reg.2.75
15 cal.
@Beverage

Shell Café

  • reg.1.00
60 cal.
@Breakfast Grill
  • reg.1.00
320 cal.
@Breakfast Grill
  • reg.1.00
70 cal.
@Breakfast Grill
  • reg.4.39
420 cal.
@Breakfast Grill
  • reg.4.39
470 cal.
@Breakfast Grill
  • reg.4.39
540 cal.
@Breakfast Grill
  • reg.4.39
470 cal.
@Breakfast Grill
  • reg.4.39
620 cal.
@Breakfast Grill
  • reg.4.29
served with syrup on the side
580 cal.
@Breakfast Grill
  • reg.3.79
90 cal.
@Breakfast Grill
  • reg.4.25
double star eggs, sauteed mushrooms, swiss cheese
290 cal.
@Breakfast Grill
  • reg.3.79
280 cal.
@Breakfast Grill
  • reg.4.25
200 cal.
@Breakfast Grill
  • reg.4.69
double star farm eggs, sauteed onions, peppers, cheddar cheese, wenneman smoked ham
Double Star Farms
350 cal.
@Breakfast Grill
  • reg.4.99
600 cal.
@Breakfast Grill
25 cal.
@Breakfast Grill
20 cal.
@Breakfast Grill
15 cal.
@Breakfast Grill
35 cal.
@Breakfast Grill
  • reg.1.70
70 cal.
@Breakfast Grill
  • reg.1.70
130 cal.
@Breakfast Grill
  • reg.1.59
200 cal.
@Breakfast Grill
  • reg.3.35
390 cal.
@Breakfast Grill
  • reg.2.05
150 cal.
@Breakfast Grill
  • reg.2.05
220 cal.
@Breakfast Grill
  • reg.2.05
230 cal.
@Breakfast Grill

Lunch

Farmstead

  • reg.8.25
roasted seasoned chicken breast, diced smoked ham, sun-dried tomatoes, shallots, romaine lettuce, croutons and Swiss cheese with a honey Dijon vinaigrette
@Composed Salads
  • reg.8.25
spinach, farro, tomatoes, carrots, roasted chickpeas, roasted sweet potatoes, red onions and feta cheese with a balsamic vinaigrette
@Composed Salads
  • reg.4.25
lightly seasoned green beans and sweet potatoes
@Daily Sides
  • reg.4.25
oven-roasted yellow and red beets tossed with arugula and feta cheese
@Daily Sides
  • reg.4.25
wheat pasta noodles, crisp romaine, tomatoes, red onions parmesan cheese and our anchovy-based Caesar dressing topped with toasted wheat croutons
@Daily Sides
  • reg.4.25
@Daily Sides
  • reg.3.99
chicken, green chiles, corn, green bell pepper, onion and hominy
@Soup
  • reg.3.99
wheat pasta, garbanzo bean, green bean, carrot, celery, onion, zucchini and basil
@Soup
  • reg.12.99
seasoned roasted chicken breast with a cheese sauce, refried beans shredded lettuce, Pico de Gallo, sour cream and Taco Sauce on top of Corn Tortilla Chips
SIDES: Fountain Drink
@The Farmstead Special
  • reg.7.60
380 cal.
@Sandwiches and Wraps
  • reg.7.60
440 cal.
@Sandwiches and Wraps
  • reg.7.60
430 cal.
@Sandwiches and Wraps
  • reg.7.60
290 cal.
@Sandwiches and Wraps
  • reg.7.45
610 cal.
@Sandwiches and Wraps
  • reg.7.60
590 cal.
@Sandwiches and Wraps

Shell Café

  • reg.3.99
chicken, green chiles, corn, green bell pepper, onion and hominy
@Soups
  • reg.3.99
wheat pasta, garbanzo bean, tomato, green bean, carrot, celery, onion and basil
@Soups
  • reg.12.99
soy and sesame marinated grilled chicken, edamame, green onions, sweet peppers, jalapeno and white rice topped with a ginger garlic teriyaki sauce
SIDES: a fountain drink
@Roam
  • reg.12.99
@Roam
  • reg.0.65/ounce
@Salads
@Salads
@Salads
@Salads
@Salads
@Salads
@Vegetable of the day
  • reg.0.65/ounce
@Salsa and Hummus
@Salsa and Hummus
@Salsa and Hummus
@Salsa and Hummus
@Salsa and Hummus
@Salsa and Hummus

Menu Icon Legend

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

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NOTE: Menu items may change just before service. Please check the website for the most current information.

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
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Meet the team